Krásná hora | Pinot Gris

Winemaker Notes

Pinot Gris was hand harvested at 19-22 points of sugar from three different vineyards and three different clones of this variety. 20% barrel fermentation, 80% tank fermentation. 6 months on lees.

Biodynamic.

Tasting Notes

Pinot Gris has a pleasant aroma of white flowers and stone fruit with complex nuttiness and vanilla from different methods of fermentation. One-fifth of the wine was fermented in oak barrels and the rest in stainless steel tanks, which resulted in balanced creamy-fruity flavors with mouth-watering acidity that gives this wine an impressively long and lively finish.

Suggested Pairings

Terrific with seafood and pasta dishes, vegetarian food, and chicken (fried, roasted, grilled). Serve between 50-54 degrees Fahrenheit. This wine can be kept for 3-5 years.