Krásná hora | La Blanca
Winemaker Notes
The grapes for La Blanca were hand-harvested at 18-20 points of sugar. 40% fermented on the skins from one to three weeks. 40% was fermented in the tank and 20% was in used 500-liter French oak barrels.
Biodynamically Farmed. Wild yeast fermented. No fining and filtration. Low Sulfites. Vegan.
Tasting Notes
Created as a bar and restaurant Cuvée, this dry white wine is fresh, smooth and drinkable. Light, very fruity (green apples, gooseberry), but with structure from the skin contact fermentation.
Serve between 50-53.6°F
Details
VINTAGE: 2021 (2020)
GRAPES:
40% Riesling
20% Sauvignon Blanc
20% Pinot Blanc
10% Gewürztraminer
10% Neuburger
REGION: Moravia, Czech Republic
ALCOHOL: 12%
ACIDITY: 6.0 g/l
RESIDUAL SUGAR: 1.9 g/l
SULFITES: 40
Downloads
“This is a girl who doesn’t take herself too seriously. But is also a bit mysterious. If you want a wine that will leave you speechless, refreshed, and without a hangover (just 10.5% ABV) you’ve got to give La Blanca a try.” Read more >>>